Rosemary Olive Oil Bread

April 17, 2011

Feeling sick is terrible. And especially inconvenient over the weekend you were planning to try a pile of new recipes because you start work on Monday morning and might not have so much free time ever again. But instead you’re spending your last valuable hours comfortlessly rotating between the couch, the futon, the floor, the […]

Homemade Pita Bread

October 27, 2020

Here is that promised pita bread recipe! We eat a lot of pita with hummus/tzatziki or as a quick pizza crust and I have trouble keeping enough pita on hand. While this recipe isn’t exactly quick if you factor in the rise, rolling out, and baking time, it’s definitely not hard and so delicious! Nothing […]

French Bread Rolls

September 18, 2020

I’m still making my way through the pile (or rather, digital files) of recipes I came to love during my blogging absence. This is one of them I’ve made time and time again now and its debut is overdue. These fluffy soft rolls are similar to french bread in taste and texture. They’re naturally dairy-free […]

Easy (Yet Amazing!) No-Knead Focaccia

November 30, 2020

When I posted this sandwich I told you I’ve been meaning to bake my own focaccia. And I finally went for it! I read a lot of recipes to find one that wasn’t too fussy (i.e. didn’t require two days to proof) and had great reviews. What I didn’t expect is that first try it […]

Roasted Chicken Focaccia Sandwich with Goat Cheese, Red Onion Jam, and Herb Aioli

November 17, 2020

One of my very favorite restaurants in all of the Seattle area is DERU Market in Kirkland. It’s a catering business/bakery/restaurant all in one and makes the most amazing bread, cakes, sandwiches, pizzas, breakfasts, everything. Since we moved to a new town last summer we now live 45 minutes away and I still make the […]